by Ranger Jim Serpa
The water was cool and dark as night.
Without my dive light I couldn't see my hand
in front of my face. As I swam toward an area
of submerged boulders I heard the unmistakable
sounds of someone screaming through their
snorkel. It is a strange sound, somewhat like
a wounded seal or sea lion. In the first
milliseconds of hearing the sounds, I had
thoughts of my partner being dashed against
the rocks, crying out for help. Or maybe
Sean was trying to warn me that he had spotted
a large White Shark, and in his haste to alert
me had forgotten to remove his snorkel from
his mouth. As I flicked on my light, I instantly
knew what the commotion was –- the lobsters were
out in force tonight.
Specifically, Spiny lobsters or, as the
scientists call them, Panulirus Interuptus,
unlike their East Coast relatives in Maine,
lack claws. Before you feel too sorry for these
lobsters because of their apparent lack of
defensive apparatus, take a closer look. Spiny
lobsters are covered by nasty spines on their
antenna, carapace (head and body area) and tail.
The spines, especially the ones on the tail,
can and do inflict damage to anyone not careful
when picking them up, or in our case, trying
to catch them.
These lobsters can reach lengths of three
feet and weigh in at an astonishing 30 pounds.
According to California Fish and Game, the
largest sport-caught spiny lobster was 16
pounds 1 ounce and was bagged in 1968. The
chances of your finding one this large are
pretty much slim and none, but 30 to 40 years
ago they were fairly common. The law says if
you want to take one home, you must possess
a valid California fishing license, the lobster
must have a carapace of at least 3-1/4 inches
in length and be caught with your hands or a
baited hoop net. The daily bag limit is seven.
You can find lobsters from Baja California
to as far north as San Luis Obispo. They live
in water as shallow as tide pools and as deep
as 100 feet or more. They are reported to live
to the ripe old age of 75 years and become
sexually mature at 5 to 7 years. It is very
hard to tell the age of a lobster from it's
size because, depending on diet and living
conditions, its size can vary to the extreme.
They grow similarly to all crustaceans, molting
their shell once or twice a year depending on
conditions. The molting seems to slow down
in frequency as they age. People walking
down the beach often find these molts washed
ashore by the tides. The molts look like
exact replicas of the lobster that shed them.
After careful examination by the finder you
will see that it separates between the tail
and the carapace and lacks any real weight,
being essentially hollow.
Since spiny lobsters are for the most part
nocturnal, the best time to see them is at
night. During daylight hours you will find
them stuffed into holes and rock crevices,
sometimes by the dozens. But at night, they
come out of their hiding spots and prowl for
food which, by the way, can be anything under
the ocean, plant or animal, living or dead.
Spiny Lobster reproduction takes place from spring to mid-summer.
A female will carry eggs under her tail in numbers up to a
million. These females are called "in berry" and are fertilized
by the males who deposit paste-like sperm on the females abdomen.
Several years ago, in our rock tank exhibit, we had two females
"in berry" and a very pleased single male lobster in the tank
with them. One afternoon I went into the aquarium room and
was shocked to see thousands upon thousands of tiny
lobster larvae floating throughout the tank. If left alone
in the wild the lucky few larvae would float around for about
6 months, then settle and develop into adult lobsters. Being
that they were trapped in an enclosed aquarium, the filters
and fish in the tank were having a field day. We never saw
a single lobster from that hatching but it was truly an amazing
sight to see those little guys cruising around in the tank.
Also, the look of pure fish joy (at least that's what the
look on the fishes' faces was, as interpolated by Picnic Coordinator
Lori Coble) was pretty exciting. The sad part was that there
was almost no one there to see it.
A couple of years ago the State Dive Team
was doing a check-out dive at Crystal Cove State
Park when we spotted, purely by luck, a couple
of divers taking undersize lobsters underwater.
They were ripping them apart and stuffing their
tails into their buoyancy vests. As a group,
we confronted them underwater, motioned them
to surface and told them that they were under
arrest for poaching. Boy were they shocked.
I will always remember one of the poachers
asking our dive leader, Kenny Kramer, if we
always patrolled so heavily. Kenny answered
with a straight face, "Oh yes, especially
during lobster season!" Lobster fishing,
both commercial and sport, is heavily enforced
by California Fish and Game, and for good
reason. According to Fish and Game, if an
undersized lobster (2-3/4 inch carapace) is
taken in the 5 or 6 years it would have taken
to reach legal size, she would have produced
hundreds of thousands of eggs and from those
eggs, even with high mortality, 2,937 legal-sized
lobsters would have been produced by this one
female!
Getting back to where I started, Sean and
I did pretty well that night. Of course, we
made sure that all our lobsters were legal
size and that we didn't exceed our bag limit.
We know that the laws are in place to insure
there will be lobsters for future generations
to enjoy. I just hope everyone else does.